NUTRITIONIST
& CHEF
Colette Noll is a New York-based Personal Chef and Nutritionist, focusing on healthy eating. She is currently available for hire.
Background
M.A Nutrition
2002 - 2006
Sous Chef
2012 – 2015
Personal Chef
2006 – 2012
Consultant for Hire
2015 – Present
I’m an intuitive chef who learned by doing, helping my mother and aunt cook elaborate family meals from the time I was old enough to hold a spoon. Those early experiences led me to pursue an M.A. in Nutrition and I now combine my love of food and healthy living to help clients live and eat better.
Services
Tasting Menu
Be clear, be confident, and don’t overthink it. The beauty of your story is that it’s going to continue to evolve and your site can evolve with it. Your goal should be to make it feel right for right now.
Corporate
Be clear, be confident, and don’t overthink it. The beauty of your story is that it’s going to continue to evolve and your site can evolve with it. Your goal should be to make it feel right for right now.
Cocktail Party
Be clear, be confident, and don’t overthink it. The beauty of your story is that it’s going to continue to evolve and your site can evolve with it. Your goal should be to make it feel right for right now.
Sample Menu
Sandwiches
Le Paysan
Smoked Turkey, Brie & apple chutney
Soho Mediterranean Sandwich
Hummus, grilled vegetables & halloumi cheese
Steak Sandwich
Steak w/onions, bacon & cheddar
Pasta
Gramigna
Macaroni, pork sausage, swiss chard, black pepper
Garmganello
Pasta quills, cream, peas, truffle butter, prosciutto
Spallina
Double raviolo, squacquerone cheese, rabbit, porcini
Salad
Summer Salad
Fresh shrimp, mango, fresh lime, arugula
Simple Salad
Arugula, Chickpeas, Toasted almonds, shaved parmesan
Simple Salad
Arugula, Chickpeas, Toasted almonds, shaved parmesan
HOW IT WORKS
“Colette’s method is incredible. I completely changed my eating habits, but never felt like I was missing out on anything.”
I believe that in a world of modern maladies caused by work and lifestyle, food is often the best medicine. I teach my clients how to make small dietary changes that stack up big gains over time.